Beluga Caviar: Everything About Beluga Sturgeon Caviar

Only a few dishes in the world are immediately associated with luxury. Although not many people have been allowed to experience it, Caviar is a coveted delicacy that will transport your taste buds to the ocean with every mouth-watering bite.

As you know, Caviar has been in the world for decades, and Beluga Caviar is one of the most highly prized caviar varieties. This food is always associated with pure luxury; that's why it is also known as black gold. It consists of roes of the beluga sturgeon. It primarily originated in the world's biggest saltwater lake, the Caspian Sea. These eggs are known for their shiny texture, and their color ranges from light grey to black. Beluga Caviar is considered one of life's greatest pleasures, and people love it for its life-enriching taste.

History of Beluga Caviar

So if you are wondering where beluga caviar comes from, it comes from one of the oldest fish, the beluga sturgeon caviar. Beluga fish has been in the world for decades, and it is also said that this fish was also present at the time when dinosaurs used to live on the Earth. Caviar has a fascinating history. There was a time when it was only served to people who belonged to a royal family. It was also called the Royal fish because the British rulers used to reserve all of the beluga caviar fish for their consumption. After some time, caviar gained a lot of popularity, and then it became famous all over Europe, and people started to view it as a treat celebrated by almost all cultures.

Beluga Sturgeon

Beluga sturgeon, or huso as it's also called, originate from the Caspian Sea. They have solid bony plates covering their bodies, shark-like tails and long snouts. Of all the sturgeon species, this fish is the largest and happens to be the only carnivore of its species. Beluga sturgeon is also one of the oldest fish, dating back 200 million years to when dinosaurs roamed the Earth.

Beluga has a similar life cycle to salmon, hatching in freshwater and spending most of their adult life in saltwater. When it comes time to spawn, they travel upriver to lay eggs in freshwater. The life span of the female sturgeon can exceed 110 years, but they do not begin producing eggs until they are around 20 years old, when they are fully mature.

As one of the largest fish species, the roe from Beluga sturgeon caviar is giant and highly desired by caviar connoisseurs worldwide.

Beluga Caviar

Beluga caviar is highly sought-after and one of the most luxurious food products in the world. Persian Beluga sturgeon produce the world's best caviar. Due to the incredibly long reproduction cycle, obtaining beluga roe for caviar can be quite the waiting game, causing an increase in the purchase price. However, the slow reproduction cycle is only partly why Beluga caviar is so costly.

Beluga eggs range in color from light grey to black. Each bite of Beluga caviar will take you on a journey to the sea, melting your tongue and allowing you to truly savor and enjoy the taste.

Why is Beluga Caviar So Expensive?

The price of beluga caviar is much higher than that of red caviar. However, Caviar Beluga is indeed amazingly delicious, but this is not the main reason it is so expensive. The main reason behind its heavy price is the fish that lays these eggs. Beluga Sturgeon is a giant fish; its weight can be over 2000lbs, and it grows more than 20 feet. This fish lives for more than 100 years and has a longer maturation cycle. Due to this, the caviar farmer must put a lot of effort, money and time into feeding and taking care of a beluga sturgeon before they can get the investment back. That's why Beluga Caviar is considered a luxury food priced so high.